Tuesday, November 24, 2009

Mountains Jagged Majesty


click to enlarge for somewhat better sense

The most distinctive and impressive feature of the Fraser Valley is the arc of jagged mountains that enclose it to the north and east. I don't think I've ever seen a horizon quite so violent and primeval. It is as if some demiurge ripped the sky with a sharp, uneven stone or perhaps just tore it open leaving a nasty rocky scar. It is quite awesome in its stoney and snow capped majesty. And still, it is beautiful.

Sometimes, as dogs sniff earth, I just stand and sight this majestic beauty that is strangely consoling in the humbling sense of smallness it engenders. At other times I am left with the sense that just beyond those jagged ranges, there lurk strange monsters in the howling arctic wind, or maybe the vast drop off of the world's edge into infinite darkness. Of course I "know" --- on the basis of those rumours we call education -- that it is not so, but I can imagine what the first men to approach these ranges must have felt and feared.

click to enlarge for somewhat better sense

Sunday, November 1, 2009

A Different Kind of Fondness


I needed a haircut for which I need cash; and so, I stopped off at the Alder Credit Union where I extracted some real money.


The problem with indigenous countries like Mexico and Canada, is that once they decided to acknowledge their native roots their currency got emblazoned with hideous primitive motifs, like dismembered goddesses and Chac Mols for fresh, palpitating hearts. And so, as I held a newly minted 20 dollar bill in my hand, it was unsurprising, albeit disappointing, to see some grotesque depiction of bird beaked monkey men -- or whatnot -- crammed into some sort of paddle-bark. Where the hell was Her Serene Majesty ... mother to us all?

Well... what was this damn Indian thing anyway....? I googled. It is actually a modern sculpture by a modern Canadian known as Bill Reid...; in other words, a post-apartheit multi-cultural synthesis of kumbaya... But why take my word for it? Reid's sculpture depicts

"The Raven, the traditional trickster of Haida mythology, holding the steering oar; the Mouse Woman, crouched under Raven's tail; the Grizzly Bear, sitting at the bow and staring toward Raven; the Bear mother, Grizzly's human wife; their cubs, Good Bear (ears pointed forward) and Bad Bear (ears pointed back); Beaver, Raven's uncle; Dogfish Woman; the Eagle; the Frog; the Wolf, claws imbedded in Beaver's back and teeth in Eagle's wing; a small human paddler in Haida garb known as the Ancient Reluctant Conscript; and, at the sculpture's focal point, the human Shaman..."
Now wait a minute! Cunning birds, dogfish women, mama bears and would be draft dodgers??? How can you not warm to dollar like that? The engraved sculpture suddenly lost its alien primitiveness and made some (I almost choke to say it) universal part of me smile.


Yes, I still appreciate Her Serenity on the other side. How could I not, since she reminds me of my boyhood? But Haida Gwai's animal boat doesn't seem so alien after all and evokes a different kind of fondness. I'm glad it's there.

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Neighbour of a Different Sort


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Saturday, October 31, 2009

Avenue Zero


After our pad about in a forested park, I decided to drive down to "Avenue Zero" -- the line between us and our Southern Neighbour.



At this longitude, Canada is hilly and forested, Southland is a vast flood plain. Both are beautiful in their own rights.


Off to my left, I espied a U.S. Border Vehickle, parked in the rushes vigiling against "potential terrorists" crawling through the grass to invade The Homeland.

As we drove back into Canada, I pondered the obsessive compulsive disorder that has seized the vast midrift of North America. Are they going to post Border Safety Vehicles every 1000 yards a mare usque ad mari?

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Saturday, May 31, 2008

Four Postcards from Mexico - Postal Cuarto



The following afternoon, Saturday, we were scheduled to travel up the foothills of Ixtlazihuatl, for dinner with the Hinojosas, friends of Lara’s at San Isidro Labrador. “They’re very amable,” she said, “buena gente, but... conservative.” “Ya me imaginaba” I said. I had met one of their sons, Eduardo, several years back and we formed an instant liking for one another based on our shared feeling for Benito Juarez, Mexico’s great Liberal Liberator whom Eduardo called a paricidio, corrupto, ingrato, apóstata y traidor. Needless to say, Juarez is something of a fault-line in Mexican political history.

“And don’t go talking about ‘indians’,” Lara mock-admonished me. Juarez was a full blooded Zapotec Indian, so that playing from a politically correct deck of cards, a person who despised him is supposedly a white racist who deprecates “los indios” -- the currently correct term for which is “indigenas” But, life is never that simple. When, during that lunch several years back, I made reference to “the Indians,” Eduardo had another outburst. “Se les llama indígenas!” “Ya, ya.” I replied, “but “Indians” is a perfectly fine word...even Las Casas (their great protector) referred to the natives as ‘indians’.” As far as I was concerned it all depended on how the word was used. Eduardo would not be convinced and after a cascade of contrary explanations concluded with “my skin may be white, but my heart is brown!” Now, five years later, Lara and I looked at one another, put hand to heart, finger to air and simultaneously broke out laughing... “pero my corazón es moreno” Nevertheless, I promised to speak only of ‘los indigenas’. ”


Everything about San Isidro bespoke privilege; not luxury, but the well-being one enjoys when fate has been kind. Impeccably maintained, the house rests on rolling green slopes overlooking the entire valley. Mt. Ixtlazihuatl forms an impressive backdrop, the visual equivalent on this grey-sky day of a Bach fugue.

We arrived late, because another fire had broken out and Lara had to do her round ups. Don Hector Hinojosa a tall, portly man, in open shirt and suspenders, had waited the time with a copa or two and greeted us amiably at the gate.

Lara was nervous, still worrying about the fire. “Mira mi querida,” Don Hector said at once authoritative and gentle, “come inside, ya, and relax. You’ve done what you can do, so now let it take care of itself.” “Bienvenido a su casa,” he said to me, as he draped his arm over my shoulder and led me inside.


Clean and comfortable, the hacienda was far from grand. By size and privacy of style it was more of a rancho, not that anyone in their right mind would turn their nose up at it on that account. Don Hector’s wife, Eugenia, came out from the kitchen and after introductions and greetings we stood around chatting while a delayed dinner was got together.

Standing there in the living room, I noticed a large polished wood and glass display case which contained an exquisite meter long model of a turn of the century steamer. Don Hector saw my interest and walked me over to it.

“This was sent to Don Porfirio, in the days before the internet.” I looked at him quizzically. “Well today,” he explained, “they would simply send some imagenes en PDF, but in those days.....” “

Ah, yes, I see your point... Well it’s quite beautiful.”

"Yes, the shipbuilders in Bremerhaven were hoping to sell it to the Mexican Government. Desgraciadamente, the model never made it to Mexico (City) and Don Porfirio never saw it.”

"The Revolution?"

"Yes."

"Ah."

It didn’t take a shipbuilder to figure out my next question, and so Don Hector went on to explain, how for near 50 years, the model languished in a crate at the warehouse in Veracruz. When as an young engineer he went to work for the port city, his boss was clearing out the warehouse and gave it to him as a wedding present.

“Very nice gift,” I said. Don Hector thought so too.

La comida was ready and we made our way into the comedor. Don Hector sat at the head of the table with his wife at his left. He pulled out a lacquered placard of sorts and read from one of several printed prayers on the board. “... make us mindful to seek sustenance for our souls as we gratefully receive this sustenance for our bodies....” We all crossed ourselves, before passing around the serving dishes of a very comida familiar of white bread, salad, rolled tacos, beans and several varieties of soft drinks.

Our table talk was inconsequential except for a brief political interlude in which the topic of NAFTA came up when I remarked that the tortillas appeared to made of white corn. Most NorteAmericanos, were taught to think of NAFTA as friendly neighbors trading sugar for flour over the fence. To the extent that they think otherwise now, it is in terms of “jobs lost overseas.” What they do not realize, even now, is that NAFTA was simply a protocol for economic conquest, connived at with Quislings in the Mexican Government.

Under its terms, Mexico was prohibited from providing agricultural price supports to its own farmers, whereas no such prohibition applied to the United States. As a result, large corporate agribusiness, simply flooded the Mexican market with cheap industrial yellow corn, underselling Mexican growers who traditionally had grown a high percentage of white corn, which is now virtually non-existent. Also virtually non-existent are thousands of small and medium Mexican farms, whose campesinos, fled economically devastated villages and illegally migrated up north “seeking to take advantage of our way of life.” As the New York Times put it sanctimoniously, NAFTA has “ shaken up Mexican farming — mostly for the better” The Times went on to instruct that “ Mexico needs investment to increase yields and move out of corn and into more lucrative crops” while and the Mexican Government “ will also need to help more rural Mexicans find jobs outside agriculture.”

It was hardly surprising that once the Mexican peasantry was destroyed, large U.S. Agric-Corps would buy up huge tracts of land, and convert them into food factories, worked by Mexican campesinos, at last freed from their feudal bondage. The only difference between these holdings and the villainous pre-revolutionary corporate haciendas is that Cargill, Arthur Daniel Midland and Tyson dispense with manorial facades.

“No,” came the reply, “this corn is grown locally.” “That’s nice to know,” I said before going on to say in a classic Freudian slip, “it’s terrible what el Tratado, has done to los indios”. Eduardo choked and Lara kicked me under the table.

“You oppose the present government?” one of Eduardo’s younger brothers asked, as he fed some pablum into his infant’s mouth. “Of course he does,” Eduardo said emphatically, “if people do not like the present regime es porque aman a la patria.”

Don Hector smiled and made an irrelevant comment, the effect of which was to put the table talk back on track of the ordinary and happy. Two of Don Hector’s other sons popped in with their wives, children and infants, and after everyone standing up and getting introduced and making some smaller talk, popped out again.

As we sat around the table drinking coffee, Don Hector told his wife to bring out the foto albums of their honeymoon. Soon we were looking at browning colour pictures from the early sixties that showed newly weds and friends at some country grove pic nic and then the couple alone, standing next to a wrought iron park bench on the flagstone pathway in front of the cathedral at Aguascalientes, a slim young man in sweater-vest and slacks with his young wife, in a plain cotton dress with a sweater draped over her shoulders and looking new to the role of señora.

I was taken back and taken aback. I recognized the scene as I had been through Aguascalientes in those very years when returning home by bus or train during school vacations.. But I had forgotten how relatively deserted Mexico was in those days. The whole country had only 60 millions, up 20 million from a decade before. Still, the country was a ways from being awash with people and at el tiempo de la comida, and at other times, the streets of provincial cities would be well nigh deserted.

The only other person in the photo was an Indian woman in the near background, making her way up to the cathedral on her knees, as Sr. and Sra. Hinojosa stood smiling and facing away toward the camera. They were not ignoring the woman in any despective way. No doubt they had seen her, the way one sees people praying in church, the way one sees balloon vendors, or couples on a park bench. The woman on her knees was simply going about her prayer-business, and it was no one else’s business to gawk or fuss. I held the photo as long as I politely could. One doesn’t see much of that either... in the new Mexico.

“...we had a wonderful spiritual advisor up there, right my darling?”

“yes,” Doña Eugenia nodded, “he was a wonderful being...”

“... but they wouldn’t let him leave his diocese, even though we begged the bishop...”

“Spiritual advisor...” it was said in the way one would speak about the gardener, or cook. People walked on their knees, people had spiritual guides, while others, apostates and parricides, made revolution; it was all quite usual.

Don Hector led me over to a mueble on which stood a thicket of photos. One by one he showed me pictures of his sons, who stood with their arms around their wives or holding an infant; all except for one young who stood alone by some flowers in a garden dressed in a brown Franciscan habit... "Does he continue in his vocation?" I asked. “No, he left. He wanted to get married.” Then Don Hector added, “I don’t ask about my sons’ lives. Solo quiero que sean felices and that they know that whenever they want, for whatever reason, they can come to me.”

At that point, Eduardo came over, and said, “Let me show your around.” We walked outside and he started showing me the grounds, his stables, his collections of bridles, the orchards, and a big dry pond. “It was wonderful, when it was filled with water,” he said, “we used to eat Sunday lunch out here, and we kids swung from a rope from that tree over there..”

“What happened?” I asked “Los campesinos needed the mountain run off for their fields.” he said this with resignation but without bitterness. It was inconceivable to deprive people of water they needed to survive. So that was that; everything passes.

With or with-out a pond, it was a very beautiful spot, and I told Eduardo that he was lucky. He knew it. Still, I asked, had he ever travelled abroad? He replied, somewhat off-handedly, that perhaps someday he would go to Europe. He would like to visit the Louvre and the Prado. Had he ever thought of going to the United States, I asked. “Para que?” Came the terse reply, “For what?” My mind ran through a quick stack of postcards: the Empire State, Maine fishing village, Grand Tetons, Golden Gate. He waited until he could see by my look that I had answered the question for him, whereupon he tacked on the inevitable conclusion: "No me tiene ningun interés."

Nor apparently for anyone else I was meeting. It’s not that they are unawares of the United States... the din from north of the border is inescapable. It’s rather that, at best, they think the U.S. is tiresome.

A part of me wanted, to say that the United States is not all Hollywood trash, bad manners, rapacious exploitation, and neocon monsters; that interesting things are being done and there are good people here too. But the look in their eyes answers, “So what?” And yes, “So what?” -- It’s not as if there aren’t good and interesting people elsewhere. In fact, at all times, under all regimes, there have been good people doing interesting things. Why should the U.S. think that its “good and interesting people” make it exceptional or provide a saving exception? The fact is that for the past 50 years the U.S. has brought depredation and destruction the world over. People in the U.S. are oblivious to this precisely because we have benefitted from this program of plunder. Not elsewhere. So, there are good people in the U.S. too. So what? People shrug and go about their business.

Of course not all Mexicans feel this way. Especially among the middle and upper middle classes in Mexico City there are large segments of people whose habits and expectations in life are entirely americanized. And of course, there are millions who have been sucked up into le standard by those disgorging cloacas of globalized consumer culture. All this is as true in Mexico as it is in China, France or Argentina. But in the provinces and even more in the pueblos ... it is otherwise. They are not anti-American... it is more lethally indifferent than that.

Many of these campesinos are the same people I meet in the United States. “So, how do you like it here,” I ask. “Pues ya sabe...no?” Comes the defeasing reply. They don’t have to explain. They don’t like the “here” en el norte They think it’s cold, unfeeling, uptight, ungracious, un-everything. So why are they here? “Pues, ya sabe ...no?” They don’t have to explain that either. Life in Mexico, loved as it is, is “muy dificil” if not outright impossible and downright pinche

But not for the Hinojosas. “Yes,” I replied to Eduardo. “why leave at all?” Just then a herd of sheep came barrelling down upon us.


It finally came time for us to take our leave. Back at the doorway, Don Hector put his arm around my shoulder and shook my hand. It had been, a pleasure; aqui tiene su casa; come back whenever you wish. I told him he had a lovely house, that I would make it a point to come back soon. “Not too soon,” he laughed

After hugging Lara, and making arrangements to “conectar” again in the coming week. Eduardo walked us to the truck for the bump back down to San Pablo. As we made our way through the darkened car-paths and alleys, I thought of Don Hector’s amiable greeting, his boat, his honeymoon pictures, his children, his placard with table prayers and his “... spiritual advisor...” “What are they, I wondered... Opus? Legionarios de Cristo? “ It didn’t matter. Don Hector had welcomed me to his ranch, let me know what he believed, showed me the fruits of his life and told me he was happy.

Next morning, I was up at the crack of dawn. Lara drove me to the bus station at San Martín for the trip back over the mountain passes into the Valley of Mexico. The sun was bright and the sky was clear. There were as yet no cars on the road and the countryside was bathed in Sunday morning tranquility as we sped past chocolate coloured fields, small villages, church spires with fading paper pennants hanging from the bell-tower, mounds of village garbage being scavenged by dogs and, then, deep phalanxes of pine trees pointing upward at 9000 feet.

How many times I have travelled this mountain road between the two great valleys of the Mexican altiplano, joining the short span of my life to a train voyagers through centuries past. They used to call it El Paso de Cortez. but even before him it was journeyed by Aztec warriors and, before them by, merchant traders from Teotihuacan heading south with obsidian for jade. As we sped down the maguey covered slopes into Mexico City, in the emollient morning sun, I was filled with a rooted and abiding sense of familiarity

It being Sunday, the air in Mexico City was breathable. Being early, there was little traffic, and from the window of the bus, I could see that the el gobierno had planted playgrounds, trees and parks along either side of the road. Early morning joggers and exercisers were out doing their motions. I was glad at least that through the interminable stretches of barrio on either side, there was at least this scrubby green belt people could use, early enough, to get out in the still fresh air.

Back at TAPO, I dragged my rolling duffel over to the dispatch cab booth. Sitio cabs are supposed to be safer than free roaming street cabs, although a modicum of sense would alert one to the dubiousness of this proposition in a country where the police themselves have been caught in theft, drug and, now, kidnap rings. Still, a hope and prayer seemed better than a prayer alone.

The access to the airport is always under construction and, as the cab wound its way through unfamiliar streets, I wondered if there was anything I could say that would not disclose that I was completely lost and totally at his mercy. “Very sunny, morning, eh?” “Si señor, hace mucho sol” he replied non-commitally. At last, some hangars appeared in view and I relaxed, tipping him handsomely as he unloaded my bags.

Mexico was never this way. This fear hangs over the city like a moral smog far worse than the 75 tons of dessicated feces that supposedly float about in the air. No one cared all that much when it was only the filthy rich and the filthy politicians who had to run about with guarda-espaladas, but as society becomes more and more economically polarized anyone above zero can be considered “filthy rich” by those who have nothing. With typical ingenuity some bands engage in “virtual kidnapping” -- a kind of blackmail based on a telephone call which pretends to have kidnapped a loved one whose personal data have been stolen and whose habits were previously observed. I doubt people will be able to put up with it much longer.

I had worried that, getting struck in some horrible traffic or highway snafu, I would miss my plane; but, as things turned out, I had arrived four hours early and thus had plenty of time to sit around and contemplate the brutal surroundings of the newly remodelled airport.

Thinking to have a good breakfast before a long day, I got a table at a chain restaurant called FLAPS, and ordered the “specialty of the day” -- a ranch style steak breakfast. What was special about it was that the steak was quite rotten. Equally special was the manager’s refusal to admit it. I was annoyed and disgusted but not surprised. It has always been the case -- notwithstanding the Department of Public Health -- that the worst places to eat at in Mexico are not the “dirty” open air street stands but the “tourist safe” eateries like Sanborns, Dennys, and now Flaps.

Leaving the steak and no tip on the table, I decided to get security over with once and for all, and went to lie back in one of the waiting rooms where I closed my eyes and let my mind drift back to the plains and slopes of Puebla and to how far Lara had come, in the six years, since she first inherited the property. I was glad she had opted not to turn San Pablo into a spa for the pampered.

“They are always, reminding me of my mother,” she had said, “tu mamá fue tan buenísma persona...” I could hear it in my mind. “Ah, la señora Irma, was such a fine person. When she found out that the children in the school had no books, she took it upon herself to speak to the Governor himself...” The obvious and necessary response to such “recollections” would be to ask if the books were still in use. “Ayyy, señora, pues fijase que.....” So perhaps it was the villagers’ memory of my cousin’s mother that had pushed her along. In all events and alongside the ongoing struggle to rehabilitate San Pablo Lara had become, as she said, “del pueblo”.

The call for my flight sounded over the loudspeaker and I was soon enough being propelled antiseptically through the skies back to the United States.Upon landing we lost ourselves in the jumble of baggage carousels and immigration lines, snaking through the maze of ropes. As I stood in line inching along, I noticed the brushed steel logo of Homeland Security lit tastefully and sharply by recessed lighting. Empires are all equally ostentatious. I also noticed small black spheres discretely dispersed along the moldings. Thinking of Winston, I blanded my mind of any grousing thoughts.

At last my turn came. I stepped up from the yellow line to the immigration counter and handed the ICE officer my passport.

“Looks like you’ve had a long day,” he said. as he pecked the keyboard
“Actually longer, I started at six by bus.”
“Are you bringing anything back? he asked as he looked at the screen
“Nah, just a couple of nic nacs”

He handed me back my passport

“Well...welcome home.”
“Thanks; it’s good to be back.”


©WCG, 2008
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Friday, May 30, 2008

Four Postcards from Mexico - Postal Tercero


On the way back from Los Vientos, we got lost and we ended up driving into the neighboring state of Tlaxacala before doubling back, the very long way, to Puebla and San Martin, arriving home late at night. The following day we slept in late and did not do much of anything.

As Lara, Stefo and I sat in the kitchen having a late morning coffee, Lara asked me what I thought of the association proposal. Upon retiring from politics, Gustavo had purchased an hacienda which he wanted to convert into a hotel histórico. The genre started to popularize itself in the Sixties, about the same time that French chateaux were being converted to exclusive retreats. The hacienda hotels aimed at a somewhat broader base of lodger but the appeal was essentially the same: a taste of luxury with a hint of forbidden elitism. From his presentation, I gathered that Gustavo wanted to popularize the genre even further. Phrases like “historical tours” and “railway connections” cropped up during his presentation.

Stefo said that it seemed to him Gustavo couldn’t get any financing from the government going hat in hand himself, so he wanted to put together an “association.” I asked Lara if she wanted to convert San Pablo into a spa or if she thought the association goals could be expanded to cover agricultural needs like irrigation and seed money.

Lara wasn’t sure but did not like the idea of turning San Pablo into a resort. “Don Hector, with whom we are going to have dinner on Saturday, refuses to have anything to do with it,” she said.” I asked her why. Because, she replied, once an hacienda is declared a patrimonio cultural, one can’t do anything without bureaucrat approval. Two of the hacendados had been in favor of the idea, and two others were skeptical.


The day was slipping by quickly and so I asked Lara to give me a ride back down to San Martín where I could take the bus to Puebla to buy some souvenir talavera for some friends back home. From the Puebla “TAPO” I took a cab to the center of town and arranged with driver to pick me up in two hours. As it turned out, I got my shopping done in 15 minutes and had time to kill; so I walked around the city centre.

About 15 or so years ago, everyone made off for the new malls being built on the outskirts of the city, and the zocalo was left desolate and decaying, What had once been a place of congregated liveliness had become sullen and seedy. I was delighted to see that things had reversed course, that the zocalo and in fact the whole city center had recovered and even surpassed its former vibrancy, as buildings were repaired, renovated and given new uses



I walked around the town taking random videos and pictures. As I stood in front of the cathedral I noticed a bright coloured patch of stone at the crest of the facade. I zoomed in and to my astonishment the coat of arms of the Spanish Crown filled my sights. During the terrible war of Independence, the people had chiselled and smashed virtually every royal and aristocratic coat of arms, so that none are to be seen on any of the country’s ancient buildings. Evidently, someone in Puebla had decided to rectify matters as part of the city’s renovation and as I walked about I detected a number of additional replaced coats of arms.

The taxi driver never reappeared as arranged, and as it was getting dark, I hailed another cab and returned to the bus station and back to San Pablo

When I got back, Lara was in a state because a fire had broken out further up the mountain. It had been a dry season, and she was concerned since the government does virtually nothing to fight the fires. We got into Lara’s truck and drove around the paved and unpaved roads through the maze of hills and pueblos trying to find one of her crew-leaders while at the same time trying to get in touch with her foreman, Juanito, on the celular.

We had planned a leisurely supper and the day before, Epimenio, her “estate carpenter” -- it seems far too fancy a title -- had promised that his wife would prepare us a real -- not canned -- mole and, at my request, fried plantains with rice. As we pulled up to his adobe house, with its rough hewn wood slat fence and ambling chickens, Epimenio and one of his little boys or girls came out and after seeing it was us, went back inside and emerged with an assortment of differently colored plastic bowls and containers which I put between my feet and held on my lap.

Oiga, Epimenio, Lara asked, no has visto a Juanito por ahí...? No... he hadn’t seen him recently.... the last he saw... Lara explained the urgency and told him to tell Juanito to get in touch with her as soon as possible

At this altitude on the skirts of Ixtlazihuatl there is no need for topes, although occasionally for a few meters, one hits a smooth spot. As we bumped around this warren of pathways, ambling dogs, small plots, and half finished and half decayed huts and houses, I knew that to the inhabitants of this patch of Puebla, it all had a structure and logic unknown to outsiders and not visible on any Google Earth. Somehow that made me happy.


Lara pulled up to Pablito’s house, just as Juanito came on the line. Espera un segundo, she said putting the celular in her lap and leaning over me as Pablo came running up to my side of the truck and as I balanced supper. Mira, Pablito.... Pablo looked up toward the white smoke on the mountain. He knew what was coming. With a pained look on his face he hunched his shoulders and held up his hands,

Ayyyy señora, fíjase.... “ he had just this very moment, killed his pig and he simply had to dress it... Si no fuera por eso.... but his hands were, if not tied, covered with pig fat.

Of course Lara understood perfectly, leaving the matter with a request that he at least see if he could send two of the local muchachos up the hill. “Si, si...” He would do his best.

Oiga Juanito... estas ahi?

Juanito is a young good humored man going on 30 who has worked with Lara for the past six or so years. He has his own ranchito where his family lives and where he keeps several milking cows. Although Lara pays him for his work, the relationship goes beyond “working for”. When Lara first arrived at San Pedro, she knew virtually nothing of country life -- at least nothing over and beyond the coddled, vacations of childhood. “I couldn’t have done it with out him,” she said. “He’s completely trustworthy and indispensable.”

Mexico -- at least old Mexico -- is full of these relationships borne of mutual respect within positions of inequality. To be sure, the relationship has a material basis; Juanito would not work for someone who couldn’t pay him just as my cousin is not throwing money at vagabonds. But that does not mean they are connected simply by exchange values. The material is the working context for something more personal and, in this case work had made them friends.

The semblance of a working party was at last put together, and Juanito and Stefo led a crew up the mountain side to beat out the fire while Lara and I (still not acclimatized to the altitude) sat in the kitchen, drank some wine and watched the supper get cold.

At length, about 9.30 when supper was quite cold, Lara and I decided we might as well eat although by then the chicken itself might just as well have come out of a can.


Finally, about an hour later, Stefo and Juanito came tramping into the kitchen covered with sweat and dust. A frightened zorillo had taken a bite into Juanito’s thumb, which he had wrapped up in some dirty strip of cloth. Lara insisted he clean and bandage it, and as they went off, I poured Esteban some wine and started re-reheating supper. When Juanito and Lara came back, we all sat down to the second half of dinner and talked into the night. The fire had been contained.

Next morning, Juanito arrived with a thumb that was quite swollen. No se preocupe... no es nada he said with an así es smile. Como que 'no' ? Lara wouldn't hear of it and took him to the doctor.


©WCG, 2008

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Thursday, May 29, 2008

Four Postcards from Mexico - Postal Segundo



The comida was to be held at hacienda Los Vientos at the other end of the state, and so the following day, at mid morning we set off to cross the expansive, soil rich, plains of Puebla, lush and green under the clear skies and bright blue celestial dome of the alti-plano.

It was almost a three hour drive through a vast expanse of tree-dotted plains ringed by mountains in the distance and yielding their crops under a bright clear sky. As warm air blew through the pik op we chatted idly about this and that over noise of the engine and the buffeting wind. Driving through a small town, we passed a roadside display of colorfully painted clay pigs. Somewhat beyond that we passed a small rocky hill-mound on top of which stood a white-washed votive niche and a cross. "Have you read Diarios de Motocicleta?," I asked Lara. No, she hadn't. I went on to tell her of a story related by el Ché

"....so he and Alberto were riding the bus through the high mountain villages of Bolivia, when they came to the crest of the mountain at the top of which stood a big pile of rocks and a white-washed cross. Half the Indians in the bus cross themselves, the other half spit. ..."

Lara gave me a look.

"...pues sí, eso también se preguntaba Che-- what gives? Well, as it turns out, before the Spanish came, the Indians had this custom of taking a stone with them whenever they climbed or crossed a mountain. When they got to the top, they'd cast down their stone and their cares and leave them behind. The friars forbade the practice and erected crosses over the piles of stones. So now, some Indians cross themselves while others, for want of a stone, spit."

Stefo and Lara let out gleeful, laughs. Lara loved the idea and said she was going to put up a pile of stones on the ridge above San Pablo.

Arriving at last, we turned into the confines of Los Vientos one could immediately see that the hacienda had seen better days. The huge safe, accountant’s desks and barred cashier’s window in the hacienda office, now preserved as a museum display, indisputably pointed to a villainous pre-revolutionary past. Thanks to the propaganda of a faction and the visual rhetoric of Mexican muralists haciendas have been tagged with images of haughty Spaniards in the saddle sneering at despairing Indians hunched over under their masters’ spurs. Such propaganda was false because it blamed the facade not the realities.

During the 19th century some of the great industrial haciendas were simply corporate enterprises dressed up as grand manors. They were oppressive and destructive of community life not because they were “haciendas” but because they were corporations. They did not draw from and sustain but simply leeched and suppressed...and often on a gigantic scale.

By the looks of it, Los Vientos had not been one of these 300,000 acre mega haciendas; but it had been large. Now, a little short of 100 years later, Los Vientos is a profitable but much smaller broccoli farm hiring a fraction of the workers it used to have on the payroll.

Still, remnants of a greater past glory remained, among them, a handsome chapel all but conjoined to century tall tree that shaded the resting places of gentry past.


Miguel, the haciendas' tall, slim, middle-aged scion greeted us at the door with an air of fatigued remove. He led us up to the first floor balcony where the other hacendados were already seated around a table drinking “escoch,” rum, beer, or sherry and enjoying hors d’oeuvres of chips, cheese cubes, and olives. They were dressed in waist jackets, open collar shirts, slacks or jeans and dusty boots. Despite the grandness of the structure, the tenor of the affair was much more in the manner of la pequeña burguesía than the aristocratic pretensions of the Limantours, Escandons and Creels and other great names of the pre-revolutionary Porfirian oligarchy.

As I sipped my jerez, Miguel’s mother, a neatly dressed, somewhat bony woman in her 6o’s sat down next to me. Some moments later, she lifted up the hors d’oeuvre platter. Se le ofrece un queso? she asked as she held the cheese in front of me. “Oh, no, no thank you very much.” I replied. “Ah,” she said, looking suddenly chagrined. Several minutes passed, and she again lifted the platter and held it before me. “Por favor, no se le ofrece un antojito?” I chuckled politely, “You’re very kind, but no, thank you very much.” “Ah,” she said, looking even more chagrined than before, as she put the platter down in what was almost a gesture of despair.

I figuratively slapped my forehead and berated my stupidity. Too damn long in Gringolandia. In Mexico, in just the reverse of the United States, it is an insult to refuse any offer of hospitality. I might as well have told the poor woman that her cheese wasn’t good enough for me. I back-pedalled as best I could. Mumbling something about “en dieta...” I reached for a slice of jicama and thanked her for her offer. She eyed me suspiciously.

As we mingled around before dinner, my cousin remarked that Doña Rosaura, had asked her why I spoke so “strangely”... “What does she mean strange.? ... Never mind; did you explain? ” “Yes.” “What did she say?” “Pues , ‘Ah’.” Yes, I had been living among the savages up north. That explained everything.


When just about everyone had arrived, we proceeded to the dining room - a small rectangular room adjoining the kitchen, furnished with an assortment of chairs, stained-wood sideboards from the turn of the 19th century with collected bright ceramics and plastic nic-nacs from the 20th (including a Donald Duck), miscellaneous prints of imaginary squires hunting equally imaginary fawns and the obligatory Last Supper by Da Vinci hanging directly under a strip of flourescent lighting.

As Miguel and one of the mozos brought us our courses, the other hacendados talked about drainage ditches and milking cows, the rain this year and similar matters of concern and interest to the agricultural set. Doña Rosaura discretely eyed me from her end of the table. As it turns out, I was hungry and the food was nothing I didn’t like anyways even if, as my cousin later said, she must have gotten the mole sauce out of a can.

En familia Mexicans will eat mole or beans by tearing off a piece of tortilla, and rolling it into a scooping spoon. It is not considered gauche but rather a sign that you've enjoyed your food. As I scooped Doña Rosaura palpably relaxed.

When they brought the coffee and desert, the talk turned from drainage ditches and cows to the proposed association, the advantages of which were explained by Gustavo Ovando, the proponent of the idea; but not before first intoning obligatory and florid encomiums of gratitude to our hosts for the magnificent “reception,” and “delectable” food, after which Gustavo went on to note and commend everyone for anything he could think of -- all not without light jokes, judiciously interspersed amidst the laudations.

Such after-dinner effusions are universal. But in Mexico, they retain an antique flavor that could come straight out of the Iliad or a scene from Henry V, where gentle provenance and valiant deeds are duly remembered and praised in turn. Some of my Spanish acquaintances tell me that they get a kick out of Latin American archaicisms and regret the clipped, functionality of modern Iberian Spanish. In this respect Mexico is still in its own time warp. As I sat there enjoying the roll of rococco flattery that spilled from our speaker’s lips, my cousin leaned over and whispered, “He was in la politica.” “Se nota” I said


After the meeting broke up, we all milled about chatting and wandering through the restored rooms which did recapture the ambience of the waning days of the Porfirian epoch.

At length some of us wandered over the dusty expanse that had, in those bygone days been a vast pond, toward the chapel. The streamers hanging on the outside, and some flowers on the altar inside, indicated that it was still in at least occasional use.

There was a large, statute stood in the central niche behind the altar. Someone remarked that Doña Rosaura had said it was Michael the Archangel. “No, I don’t think so,” I said, “look at the dragon at his feet. It’s obviously St. George.” The person I was speaking to, ran over to Doña Rosaura and said, “Dice él que es San Jorge.” “Eh?” She came over. “You say it’s St. George?” “Yes, look at the dragon.” A moment of doubt flickered in her eyes, before she rejoined emphatically. “Pero como? Look at the wings...” Q.E.D. “But what about the dragon?” I said feebly. Another archangel blew his trumpet. “That’s not a dragon! It’s the devil.” The matter settled, she gave me a broad smile and walked away.


Eventually, before taking our departures, we all drove over to a hillock to get a commanding view of the valley. A large rustic wooden cross hung with paper streamers stood almost hidden amidst the grey pines. As I wondered if I should spit, Gustavo came over, lead me to the edge of the hill and explained that by those mountains at the far end of the valley, they had recently uncovered the remains of an Olmec metropolis of an estimated 100,000 souls. 500 BC “The Olmecs, this far west?" I asked.” “Yes, imaginese...” Mexico hoards it secrets and there is so much we still don’t know about the time-aliens that once lived here.

As we milled about, one Luis B, who had arrived late, took me aside and asked if Lara was of the same Manrique-Villas as were connected to the Villa-Carrascos. “Yes, yes...” His eyes brightened up and he ran over to Lara to announce that his "grandfather era pistolero for Don Maximiliano!"


©WCG, 2008

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